{"title":"Hankotsu Knives","description":"Discover the Hankotsu collection at Globalkitchen Japan. Hankotsu knives, originating from Japan, are distinct and specialized tools primarily used in butchery. These knives are characterized by their unique, angular shape and sturdy construction. The design of the Hankotsu knife is purpose-built for boning and breaking down meat, particularly in the preparation of beef, pork, and other large cuts.","products":[{"product_id":"sakai-takayuki-grand-chef-stainless-steel-sabaki-honesuki-knife-kansai-style-150mm-10051","title":"Sakai Takayuki Grand Chef Stainless Steel Sabaki Honesuki Knife Kansai Style 150mm","description":"\u003ch2 class=\"sell_mds\"\u003eProduct Information\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_product\"\u003e\n\u003cli\u003e\n\u003cb\u003eBrand:\u003c\/b\u003eSakai Takayuki\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eModel:\u003c\/b\u003e10051\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMaterial:\u003c\/b\u003eBlade: Bohler Uddeholm special steel, Handle: POM resin\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProduct type:\u003c\/b\u003eHonesuki Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCountry of origin:\u003c\/b\u003eJapan\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions (approx):\u003c\/b\u003eBlade length: 150 mm, Overall length: 270 mm, Blade thickness: 3 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eItem weight (approx):\u003c\/b\u003e190 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eShipping weight (approx):\u003c\/b\u003e320 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eKey Features\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_key\"\u003e\n\u003cli\u003eThe Sakai Takayuki Grand Chef series exemplifies the highest standard of Western-style kitchen knives, masterfully harnessing the exceptional qualities of Bohler Uddeholm special steel to provide unmatched performance.\u003c\/li\u003e\n\u003cli\u003eThe world-class Bohler Uddeholm special steel in these knives is among the highest quality stainless steels, providing exceptional sharpness, superior rust resistance, and remarkable abrasion resistance.\u003c\/li\u003e\n\u003cli\u003eThe premium knife handle is made from POM resin, making it completely dishwasher- and dryer-safe for easy cleaning.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eUse \u0026amp; Care\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_use\"\u003e\n\u003cli\u003eWash the item thoroughly after each use and make sure to dry it completely before storing.\u003c\/li\u003e\n\u003cli\u003eDishwasher and dish dryer safe.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2 class=\"sell_mds\"\u003eBackground\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cp class=\"ds_bg\"\u003eAoki Hamono Seisakusho Co., Ltd. is known for its high-grade knife brands, such as \"TAKAYUKI\" and \"Sakai Kikutaka.\" Located in Sakai City, Osaka, their skilled artisans inherit 600 years of knife manufacturing techniques and provide high-quality, sharp knives. Each knife is carefully made by hand without using modern machinery. Their knives are recognized for their excellence in quality in Japan and also in the U.S. and Europe.\u003c\/p\u003e","brand":"Aoki Hamono Seisakusho","offers":[{"title":"Default Title","offer_id":32953586767,"sku":"5849800","price":16184.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1610\/3863\/files\/Sakai_Takayuki_Grand_Chef_Stainless_Steel_Sabaki_Honesuki_Knife_Kansai_Style_150mm_1.webp?v=1756276753"},{"product_id":"misono-molybdenum-hankotsu-honesuki-knife-kansai-style-145mm-no-542","title":"Misono Molybdenum Hankotsu Honesuki Knife (Kansai Style) 145mm No.542","description":"\u003ch2 class=\"sell_mds\"\u003eProduct Information\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_product\"\u003e\n\u003cli\u003e\n\u003cb\u003eBrand: \u003c\/b\u003eMisono\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eModel: \u003c\/b\u003eNo.542\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMaterial: \u003c\/b\u003eBlade: 13% Chromium molybdenum stainless steel, Handle: Composite wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProduct type: \u003c\/b\u003eHankotsu Knives\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCountry of origin: \u003c\/b\u003eJapan (Seki, Gifu)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eHankotsu 145mm (No.542): \u003c\/b\u003eOverall length: 260 mm (Blade length 145 mm, Blade thickness 2.6 mm), Item weight (approx): 170 g, Shipping weight (approx): 320 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eKey Features\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_key\"\u003e\n\u003cli\u003eThe high carbon 13% chrome molybdenum stainless steel for great rust-resistance and hardness.\u003c\/li\u003e\n\u003cli\u003eSingle edged blade.\u003c\/li\u003e\n\u003cli\u003eHankotsu knife is used primarily for handling and removing meat from bones.\u003c\/li\u003e\n\u003cli\u003eIt can also be used for filleting small fish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eUse \u0026amp; Care\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_use\"\u003e\n\u003cli\u003eHand wash.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eBackground\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cp class=\"ds_bg\"\u003eSeki City in Gifu Prefecture is one of the most well-known and highly regarded blade-producing areas in the world. Misono Cutlery Co Ltd produces high-level professional use knives with their traditional craftsmanship and modern technology in Seki City, the city with 800 years of history in knife crafting.\u003c\/p\u003e","brand":"Misono","offers":[{"title":"Default Title","offer_id":32966721487,"sku":"4891000","price":15600.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1610\/3863\/products\/misono-molybdenum-hankotsu-honesuki-knife-kansai-style-145mm-no-542-hankotsu-knives-998221053979.png?v=1756276356"},{"product_id":"jikko-nihonko-japanese-carbon-steel-hankotsu-knife","title":"Jikko Nihonko Japanese Carbon Steel Hankotsu Knife","description":"\u003ch2 class=\"sell_mds\"\u003eProduct Information\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_product\"\u003e\n\u003cli\u003e\n\u003cb\u003eBrand: \u003c\/b\u003eJikko\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eModel: \u003c\/b\u003eHonesuki Maru 150mm (Honbazuke hand-honed edge)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMaterial: \u003c\/b\u003eBlade: Japanese carbon steel, Handle: Composite wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProduct type: \u003c\/b\u003eHankotsu Knives\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCountry of origin: \u003c\/b\u003eJapan (Sakai, Osaka)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions (approx): \u003c\/b\u003eOverall length: 265 mm (Blade length 150 mm, Blade thickness 2.0 mm)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eItem weight (approx): \u003c\/b\u003e151 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eShipping weight (approx): \u003c\/b\u003e260 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eKey Features\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_key\"\u003e\n\u003cli\u003eTraditional Honbazuke hand-honed edge is ready to use.\u003c\/li\u003e\n\u003cli\u003eDouble edged blade (asymmetric bevel 80\/20).\u003c\/li\u003e\n\u003cli\u003eReactive carbon steel knife.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eUse \u0026amp; Care\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_use\"\u003e\n\u003cli\u003eHand wash.\u003c\/li\u003e\n\u003cli\u003eKeep it dry.\u003c\/li\u003e\n\u003cli\u003eIt will rust or disColor if not washed and dried carefully after use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eBackground\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cp class=\"ds_bg\"\u003eTraditional knife-maker Jikko also known as Sakai Jikko was established in 1901 in Sakai City, where is best-known for its artisans forging knives over the centuries.\u003c\/p\u003e\n\u003cp class=\"ds_bg\"\u003eSakai blacksmiths are famous for their quality kitchen knives and are believed to supply nearly 90 percent of the knives used by professional chefs in Japan. At present, there are six craftsmen at the company, including Toshiyuki Jikko who is also the young president of the fourth generation family-owned artisan company.\u003c\/p\u003e","brand":"Jikko","offers":[{"title":"Default Title","offer_id":37058128399,"sku":"5801700","price":12800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1610\/3863\/products\/jikko-nihonko-japanese-carbon-steel-hankotsu-honesuki-knife-kansai-style-hankotsu-knives-24809352911.jpg?v=1756276281"},{"product_id":"misono-eu-swedish-carbon-steel-hankotsu-honesuki-knife-kansai-style","title":"Misono EU Swedish Carbon Steel Hankotsu Honesuki Knife (Kansai Style)","description":"\u003ch2 class=\"sell_mds\"\u003eProduct Information\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_product\"\u003e\n\u003cli\u003e\n\u003cb\u003eBrand: \u003c\/b\u003eMisono\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eModel: \u003c\/b\u003eNo.142 (Honbazuke hand-honed edge)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMaterial: \u003c\/b\u003eBlade: Swedish high purity carbon steel, Handle: Composite wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProduct type: \u003c\/b\u003eHankotsu Knives\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCountry of origin: \u003c\/b\u003eJapan (Seki, Gifu)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul style=\"list-style-type: square;\"\u003e\n\u003cli\u003e\n\u003cb\u003eHankotsu 145mm (No.142): \u003c\/b\u003eOverall length: 260 mm (Blade length 145 mm, Blade thickness 2.5 mm), Item weight (approx): 185 g, Shipping weight (approx): 340 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eKey Features\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_key\"\u003e\n\u003cli\u003eTraditional Honbazuke hand-honed edge is ready to use.\u003c\/li\u003e\n\u003cli\u003eSingle edged blade.\u003c\/li\u003e\n\u003cli\u003eHankotsu knife is used primarily for handling and removing meat from bones.\u003c\/li\u003e\n\u003cli\u003eIt can also be used for filleting smaller fish.\u003c\/li\u003e\n\u003cli\u003eReactive carbon steel knife.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eUse \u0026amp; Care\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_use\"\u003e\n\u003cli\u003eHand wash.\u003c\/li\u003e\n\u003cli\u003eKeep it dry.\u003c\/li\u003e\n\u003cli\u003eIt will rust or disColor if not washed and dried carefully after use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eBackground\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cp class=\"ds_bg\"\u003eSeki City in Gifu Prefecture is one of the most well-known and highly regarded blade-producing areas in the world. Misono Cutlery Co Ltd. produces high-level professional use knives with their traditional craftsmanship and modern technology in Seki City, the city with 800 years of history in knife crafting.\u003c\/p\u003e","brand":"Misono","offers":[{"title":"Default Title","offer_id":38240419983,"sku":"4888100","price":19400.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1610\/3863\/products\/misono-eu-swedish-carbon-steel-hankotsu-honesuki-knife-kansai-style-hankotsu-knives-25107169167.jpg?v=1756276251"},{"product_id":"masahiro-japanese-steel-hankotsu-knife-for-left-handed-13108","title":"Masahiro Japanese Steel Hankotsu Knife for Left-Handed","description":"\u003ch2 class=\"sell_mds\"\u003eProduct Information\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_product\"\u003e\n\u003cli\u003e\n\u003cb\u003eBrand:\u003c\/b\u003eMasahiro\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eModel:\u003c\/b\u003e13108\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMaterial:\u003c\/b\u003eBlade: Japanese steel (ZCD-U), Handle: Reinforced laminated wood (contains antibacterial agent)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProduct type:\u003c\/b\u003eHankotsu Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCountry of origin:\u003c\/b\u003eJapan\u003c\/li\u003e\n\u003cli\u003e \n\u003cb\u003eBlade hardness:\u003c\/b\u003eHRC 60\u003c\/li\u003e   \n\u003cli\u003e\n\u003cb\u003eDimensions (approx):\u003c\/b\u003eTotal Length: 252 mm, Blade: 150 mm, Blade thickness: 2.6 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eItem weight (approx):\u003c\/b\u003e180 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eShipping weight (approx):\u003c\/b\u003e320 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eKey Features\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_key\"\u003e\n\u003cli\u003eThis Japanese steel knife series is made of Japanese steel with superior durability of sharpness. It is an authentic kitchen knife with assured quality that the more you use it, it fits in your hand perfectly.\u003c\/li\u003e\n\u003cli\u003eFor left-handed.\u003c\/li\u003e\n\u003cli\u003eDouble edged blade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eUse \u0026amp; Care\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_use\"\u003e\n\u003cli\u003eWash it well after each use and dry it thoroughly before storing.\u003c\/li\u003e\n\u003cli\u003eIf there is rust on the edge of the blade, please remove it by sharpening the blade with a whetstone.\u003c\/li\u003e\n\u003cli\u003eDo not rub the edge of the blade with any cleansers that contain a polishing agent. Please carefully note that it will make the blade lose sharpness and the edge becomes dull.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eBackground\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cp class=\"ds_bg\"\u003eMasahiro is a company located in Seki City of Gifu Prefecture, which is called as a town of blades, and manufactures and sells kitchen knives and machine blades. They carry out integrated production in Japan for almost all processes, from material selection to quenching and finishing blades. Their outstanding sharpness is created from the handicrafts of craftsmen who have been involved in making kitchen knives for many years.\u003c\/p\u003e","brand":"Masahiro","offers":[{"title":"Default Title","offer_id":40621306675283,"sku":"3809370","price":19500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1610\/3863\/products\/MasahiroJapaneseSteelHankotsuKnifeforLeft-Handed13108.webp?v=1756272380"},{"product_id":"masahiro-japanese-steel-hankotsu-knife-13008","title":"Masahiro Japanese Steel Hankotsu Knife","description":"\u003ch2 class=\"sell_mds\"\u003eProduct Information\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_product\"\u003e\n\u003cli\u003e\n\u003cb\u003eBrand:\u003c\/b\u003eMasahiro\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eModel:\u003c\/b\u003e13008\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMaterial:\u003c\/b\u003eBlade: Japanese steel (ZCD-U), Handle: Reinforced laminated wood (contains antibacterial agent)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProduct type:\u003c\/b\u003eHankotsu Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCountry of origin:\u003c\/b\u003eJapan\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBlade hardness:\u003c\/b\u003eHRC 60\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions (approx):\u003c\/b\u003eTotal length: 252 mm, Blade: 150 mm, Blade thickness: 2.6 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eItem weight (approx):\u003c\/b\u003e180 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eShipping weight (approx):\u003c\/b\u003e320 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eKey Features\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_key\"\u003e\n\u003cli\u003eThis Japanese steel knife series is made of Japanese steel with superior durability of sharpness. It is an authentic kitchen knife with assured quality that the more you use it, it fits in your hand perfectly.\u003c\/li\u003e\n\u003cli\u003eDouble edged blade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eUse \u0026amp; Care\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_use\"\u003e\n\u003cli\u003eWash it well after each use and dry it thoroughly before storing.\u003c\/li\u003e\n\u003cli\u003eIf there is rust on the edge of the blade, please remove it by sharpening the blade with a whetstone.\u003c\/li\u003e\n\u003cli\u003eDo not rub the edge of the blade with any cleansers that contain a polishing agent. Please carefully note that it will make the blade lose sharpness and the edge becomes dull.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eBackground\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cp class=\"ds_bg\"\u003eMasahiro is a company located in Seki City of Gifu Prefecture, which is called as a town of blades, and manufactures and sells kitchen knives and machine blades. They carry out integrated production in Japan for almost all processes, from material selection to quenching and finishing blades. Their outstanding sharpness is created from the handicrafts of craftsmen who have been involved in making kitchen knives for many years.\u003c\/p\u003e","brand":"Masahiro","offers":[{"title":"Default Title","offer_id":40622522335315,"sku":"0589400","price":15000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1610\/3863\/products\/MasahiroJapaneseSteelHankotsuKnife13008.webp?v=1756272373"},{"product_id":"masahiro-mv-molybdenum-vanadium-stainless-steel-hankotsu-knife-13708","title":"Masahiro MV Molybdenum Vanadium Stainless Steel Hankotsu Knife","description":"\u003ch2 class=\"sell_mds\"\u003eProduct Information\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_product\"\u003e\n\u003cli\u003e\n\u003cb\u003eBrand:\u003c\/b\u003eMasahiro\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eModel:\u003c\/b\u003e13708\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMaterial:\u003c\/b\u003eBlade: Molybdenum vanadium stainless steel(MBS-26), Handle: Reinforced laminated wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProduct type:\u003c\/b\u003eHankotsu Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCountry of origin:\u003c\/b\u003eJapan\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBlade hardness:\u003c\/b\u003eHRC 58-59\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions (approx):\u003c\/b\u003eTotal length: 255 mm, Blade: 145 mm, Blade thickness: 2.5 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eItem weight (approx):\u003c\/b\u003e180 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eShipping weight (approx):\u003c\/b\u003e320 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eKey Features\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_key\"\u003e\n\u003cli\u003eMV series is the highest grade stainless steel knife, which is made of Masahiro's original stainless steel (MBS-26) with superior durability of sharpness and strong resistance to rust. It is a professional kitchen knife with importance placed on practicability while having the great feeling of the weight in the hand.\u003c\/li\u003e\n\u003cli\u003eDouble edged blade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eUse \u0026amp; Care\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_use\"\u003e\n\u003cli\u003eWash it well after each use and dry it thoroughly before storing.\u003c\/li\u003e\n\u003cli\u003eIf there is rust on the edge of the blade, please remove it by sharpening the blade with a whetstone.\u003c\/li\u003e\n\u003cli\u003eDo not rub the edge of the blade with any cleansers that contain a polishing agent. Please carefully note that it will make the blade lose sharpness and the edge becomes dull.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eBackground\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cp class=\"ds_bg\"\u003eMasahiro is a company located in Seki City of Gifu Prefecture, which is called as a town of blades, and manufactures and sells kitchen knives and machine blades. They carry out integrated production in Japan for almost all processes, from material selection to quenching and finishing blades. Their outstanding sharpness is created from the handicrafts of craftsmen who have been involved in making kitchen knives for many years.\u003c\/p\u003e","brand":"Masahiro","offers":[{"title":"Default Title","offer_id":40623887319123,"sku":"0587900","price":17500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1610\/3863\/products\/MasahiroMVMolybdenumVanadiumStainlessSteelHankotsuKnife13708.webp?v=1756272358"},{"product_id":"masahiro-mv-p-molybdenum-vanadium-stainless-steel-hankotsu-knife-13908","title":"Masahiro MV-P Molybdenum Vanadium Stainless Steel Hankotsu Knife","description":"\u003ch2 class=\"sell_mds\"\u003eProduct Information\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_product\"\u003e\n\u003cli\u003e\n\u003cb\u003eBrand:\u003c\/b\u003eMasahiro\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eModel:\u003c\/b\u003e13908\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMaterial:\u003c\/b\u003eBlade: Molybdenum vanadium stainless steel(MBS-26), Handle: Elastomer resin(contains antibacterial agent)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProduct type:\u003c\/b\u003eHankotsu Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCountry of origin:\u003c\/b\u003eJapan\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBlade hardness:\u003c\/b\u003eHRC 58-59\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions (approx):\u003c\/b\u003eTotal length: 260 mm, Blade: 150 mm, Blade thickness: 2.5 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eItem weight (approx):\u003c\/b\u003e120 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eShipping weight (approx):\u003c\/b\u003e260 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eKey Features\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_key\"\u003e\n\u003cli\u003eMV-P series is a plastic handle version of MV knife series. It is the highest grade stainless steel knife, which is made of Masahiro's original stainless steel (MBS-26) with superior durability of sharpness and strong resistance to rust. It is a professional kitchen knife with assured practicability and durability.\u003c\/li\u003e\n\u003cli\u003eSingle edged blade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eUse \u0026amp; Care\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cul class=\"ds_use\"\u003e\n\u003cli\u003eWash it well after each use and dry it thoroughly before storing.\u003c\/li\u003e\n\u003cli\u003eIf there is rust on the edge of the blade, please remove it by sharpening the blade with a whetstone.\u003c\/li\u003e\n\u003cli\u003eDo not rub the edge of the blade with any cleansers that contain a polishing agent. Please carefully note that it will make the blade lose sharpness and the edge becomes dull.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"sell_mds\"\u003eBackground\u003c\/h2\u003e\n\u003cspan class=\"sell_divider\"\u003e\u003c\/span\u003e\n\u003cp class=\"ds_bg\"\u003eMasahiro is a company located in Seki City of Gifu Prefecture, which is called as a town of blades, and manufactures and sells kitchen knives and machine blades. They carry out integrated production in Japan for almost all processes, from material selection to quenching and finishing blades. Their outstanding sharpness is created from the handicrafts of craftsmen who have been involved in making kitchen knives for many years.\u003c\/p\u003e","brand":"Masahiro","offers":[{"title":"Default Title","offer_id":40623887712339,"sku":"8751400","price":10000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1610\/3863\/products\/MasahiroMV-PMolybdenumVanadiumStainlessSteelHankotsuKnife13908.webp?v=1756272352"}],"url":"https:\/\/www.globalkitchenjapan.com\/collections\/hankotsu-knives.oembed?constraint=misono-eu-swedish-carbon-steel-series","provider":"Globalkitchen Japan","version":"1.0","type":"link"}