We are closed on November 4 due to a Japanese national holiday. Orders placed from November 1 to 4 will be shipped after November 7.

Please be careful about the fraud sites. Our shop is a superior site that is recommended officially by Japan Post.  Go to Japan Post

Please confirm the current delivery situation before placing any order [Last update: August 29, 2024]  Learn more

Welcome to Globalkitchen Japan! Please refer to the following page prior to your first order.  Learn more

American Express Apple Pay Google Pay JCB Mastercard PayPal Shop Pay Visa
Search

Misono UX10 Gyuto Knife (Hollow Edge)

Size: Gyutou 180mm (No.761)

Secure Checkout With

american express apple pay google pay jcb master paypal shopify pay visa

Product Information

  • Brand:Misono
  • Model:No.761 / No.762 / No.763 / No.764 / No.765
  • Material:Blade: Swedish high purity stainless steel, Bolster/Rivets: Nickel silver, Handle: Composite wood
  • Product type:Chef Knives
  • Country of origin:Japan (Seki, Gifu)
  • Gyutou 180mm (No.761):Overall length: 305 mm (Blade length 180 mm, Blade thickness 2.1 mm), Item weight (approx): 160 g, Shipping weight (approx): 360 g
  • Gyutou 210mm (No.762):Overall length: 340 mm (Blade length 210 mm, Blade thickness 2.1 mm), Item weight (approx): 170 g, Shipping weight (approx): 370 g
  • Gyutou 240mm (No.763):Overall length: 380 mm (Blade length 240 mm, Blade thickness 2.3 mm), Item weight (approx): 245 g, Shipping weight (approx): 450 g
  • Gyutou 270mm (No.764):Overall length: 410 mm (Blade length 270 mm, Blade thickness 2.3 mm), Item weight (approx): 270 g, Shipping weight (approx): 470 g
  • Gyutou 300mm (No.765):Overall length: 445 mm (Blade length 300 mm, Blade thickness 2.7 mm), Item weight (approx): 345 g, Shipping weight (approx): 550 g

Key Features

  • Available in 5 sizes.
  • The highest-class series of Misono knives has HRC 59-60 hardness just like high-carbon steel knives.
  • Double edged blade.
  • The hollow edge or dimpled edge allows for an effortless cut through foods without worrying about it sticking to the blade.

Use & Care

  • Hand wash.

Background

Seki City in Gifu Prefecture is one of the most well-known and highly regarded blade-producing areas in the world. Misono Cutlery Co Ltd. produces high-level professional use knives with their traditional craftsmanship and modern technology in Seki City, the city with 800 years of history in knife crafting.

Search