Blog posts


What are Yukihira and Yattoko Pots?

Are you in search of information about Yukihira and Yattoko pots?

How to Use a Steamer

Are you steamer-curious but not sure you could use one? Fear not. Read on and become a fearless steam-cooking hero.

How to Make Tofu

Welcome, tofu lovers! In this guide, we'll teach you how to make authentic tofu at home.

Preparing a Donabe For First-Time Use

Got a new donabe? Then you need to do a little preparation before cooking for the first time.

Getting Started with a Wok

Learn how to prepare and season a wok to perfection and begin the journey to fried rice perfection.

A Beginner's Guide to Wrapping with Furoshiki

Christmas is approaching. Want to share some Japanese culture with your loved ones while learning an interesting hobby? Furoshiki might be for you.

Not All Sake Cups That Glimmer Are Gold. Some Are Tin.

Wanna build a collection of sake cups and servers without lawyers getting involved? Consider tin.

Serve Earth, Home, and Heaven to Your Family

The humble mortar and pestle are the heart and soul of the perfect family meal. Read more and learn the possibilities these simple kitchen essentials unlock.

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