Have a Easier Cleaning Life with Kamenoko Tawashi
Cooking starts from cleaning - To cook better, you need to clean better. This blog introduces durable and convenient "Kamenoko tawashi" that can remove persistent stains without any hassle. Let's...
Sukiyaki, a Traditional Japanese Food for Special Occasions
What kind of dishes do you think of when you hear the word “Japanese food”? You might say Sushi, Sashimi, Tempura etc... “Sukiyaki” is also one of the most popular...
The best gift for you to deliver your hospitality spirit
The Japanese have given great importance to the hospitality since ancient times and that spirit is originated from plateware. Also, sakura is one of the typical Japanese symbols and lets...
The Profound Attraction of Wasabi
What would you associate the term of “Wasabi” with? The weird feeling stimulates deep inside of your nose... You might think of typical traditional Japanese dishes because Wasabi is an...
Learn an Awesome Gift Wrapping Techniques with Furoshiki!
Giving gifts to your beloved ones on various occasions is very important for making better relationships or building stronger bonds. Frequent gift senders might think it'd be great if a...
Try classic Japanese hot pot recipes in cold weather!
One of Japanese typical winter dishes is a hot pot. As the winter comes, every family has many opportunities to enjoy various hot pots. That much the hot pot is...
Complete perfect rice while storing it - Ohitsu
Ohitsu is a wooden tub you can see at Japanese restaurants, especially at sushi places. This tool has been used mainly to keep steamed rice warm for long in Japanese...
A dedicated cookware, tamagoyaki pan
Tamagoyaki is one of the most classic cuisine you can encounter literally everywhere from sushi places to local deli shops, no matter if they are high-grade or ordinary, even at...
