Eight Flowers Representing Japanese Beautiful Four Seasons and Their Flower Languages
In Japan, where there are clearly four seasons – spring, summer, autumn and winter, you can see seasonal flowers throughout the year. Today we would like to show you flower...
“Seki Magoroku Diamond and Ceramic Sharpener” Will Save Your Dull Knives in Seconds!
Sharpening knives is important not only for stress-free, pleasant and delicious cooking but also for safety. Today we are going to introduce an amazing sharpener that can easily sharpen knives...
Elegant Kutani Ware with Beautiful Clear Tint and Solemn Atmosphere
Sakura is a national flower in Japan, representing the sign of spring, start of life, dawn, or hopes. Today we will introduce tableware with Sakura motifs. The crossover of the...
A Must Item for Cooking Fish - Fish Scaler
How wonderful would it be if you can prepare fish without hassles? We will introduce an ideal tool, “fish scaler”. By using a fish scaler, you can remove scales more...
What is "Omoeraku"?
“Omoeraku” is a brand representing the Japanese “spirit” to value the tradition passed down through generations. Omoeraku is aiming to appreciate Japanese traditional culture and food culture and to develop new...
"Mukimono" － Creative and Artistic Decorative Cutting in Japanese Cuisine
How would you enjoy meals? We would enjoy meals by tasting (in mouth), smelling (with nose) and watching (with eyes). This time we would like to show you “Kazarigiri (decorative...
"Shabu Shabu" - a Healthy Japanese Style to Eat Meat
Shabu Shabu is a Japanese hotpot dish of thinly sliced meat and vegetables boiled in water and served with dipping sauces. We would like to introduce Shabu Shabu that is...
Let's Cook Rolled Sushi at Home!
Sushi is extremely popular worldwide! For those who think making sushi at home is a little too hard, making rolled sushi with a sushi rolling mat (called Makisu) and mould. With...
