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Discover the Sujihiki Knives collection at Globalkitchen Japan. Sujihiki knives are a perfect combination of Gyuto knives and Petty knives. They have a long, narrow blade designed for cutting a large chunk of meat and precision cutting. Sujihiki knives are versatile and efficient slicing tools, perfect for tasks that demand exceptionally thin and uniform cuts of meat, fish, or vegetables.
Misono UX10 Sujihiki Knife from ¥ 36,300 JPY

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