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Misono Molybdenum Sujihiki Knife (Hollow Edge)

Size: Sujihiki 240mm (No.528)

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Product Information

  • Brand:Misono
  • Model:No.528 / No.529 / No.526 / No.527
  • Material:Blade: 13% Chromium molybdenum stainless steel, Handle: Composite wood
  • Product type:Sujihiki Knives
  • Country of origin:Japan (Seki, Gifu)
  • Sujihiki 240mm (No.528):Overall length: 360 mm (Blade length 240 mm, Blade thickness 2.0 mm), Item weight (approx): 160 g, Shipping weight (approx): 360 g
  • Sujihiki 270mm (No.529):Overall length: 390 mm (Blade length 270 mm, Blade thickness 2.0 mm), Item weight (approx): 170 g, Shipping weight (approx): 370 g
  • Sujihiki 300mm (No.526):Overall length: 435 mm (Blade length 300 mm, Blade thickness 2.2 mm), Item weight (approx): 225 g, Shipping weight (approx): 430 g
  • Sujihiki 360mm (No.527):Overall length: 500 mm (Blade length 360 mm, Blade thickness 2.2 mm), Item weight (approx): 255 g, Shipping weight (approx): 460 g

Key Features

  • Available in 4 sizes.
  • The high carbon 13% chrome molybdenum stainless steel for great rust-resistance and hardness.
  • Double edged blade.
  • The hollow edge or dimpled edge allows for an effortless cut through foods without worrying about it sticking to the blade.

Use & Care

  • Hand wash.


Seki City in Gifu Prefecture is one of the most well-known and highly regarded blade-producing areas in the world. Misono Cutlery Co Ltd produces high-level professional use knives with their traditional craftsmanship and modern technology in Seki City, the city with 800 years of history in knife crafting.