Mukimono Knives

Discover the Mukimono collection at Globalkitchen Japan. Mukimono knives are Kanto-style Japanese knives with the tip of a blade shaped in a triangle for detailed decorative cutting of vegetables. The blade is thinner than Usuba knives and is designed for peeling vegetables, particularly the skin of daikon radish.
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  • Suisin Inox Honyaki Wa Series Mukimono Knife 180mm Mukimono Knives
    Suisin Inox Honyaki Wa Series Mukimono Knife 180mm $364.00
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