Kurichu

Kurichu Seisakusho handcrafts high-performance kitchen scissors in Sanjo, Japan, where metalworking is a time-honored tradition. Each piece undergoes over 100 precise steps, culminating in “aibatari,” a meticulous final adjustment by skilled artisans. Even the slightest misalignment is corrected by hand, ensuring seamless cutting every time—a testament to Japan’s proud craftsmanship heritage.