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KANEMATSU Nihonko Kasumitogi Shirogami Carbon Steel Nakiri Knife 165mm

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Product Information

  • Brand:Kanematsu
  • Material:Blade: Shirogami® carbon steel #3 (Cutting core), Soft iron (Outside layer), Bolster: Water buffalo horn, Handle: Natural wood (Magnolia obovata)
  • Product type:Nakiri Knives (Single edged blade)
  • Country of origin:Japan (Seki, Gifu)
  • Dimensions (approx):Overall length: 315 mm (Blade length 165 mm, Blade thickness 3.2 mm)
  • Item weight (approx):180 g
  • Shipping weight (approx):280 g

Key Features

  • Single edged blade.
  • Reactive carbon steel knife.
  • Designed specifically to cut vegetables.
  • Shirogami steel which means white paper steel is produced using its iron sands of Yasugi by Hitachi Metals Yasugi Works in Shimane Prefecture, Japan.

Use & Care

  • Hand wash.
  • Keep it dry.
  • It will rust or disColor if not washed and dried carefully after use.

Background

EBEMATSU CO., Ltd (EBM) is a general trading company of kitchen tools from pots/pans to fancy hotel cutlery such as glasses, dishes and spoons, which will please guests and enrich their happy time.

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