Misono UX10 Santoku Knife (Hollow Edge)
Material:Blade: Swedish high purity stainless steel, Bolster/Rivets: Nickel silver, Handle: Composite wood
Product type:Santoku Knives
Country of origin:Japan (Seki, Gifu)
Santoku 180mm (No.751):Overall length: 305 mm (Blade length 180 mm, Blade thickness 2.1 mm), Item weight (approx): 160 g, Shipping weight (approx): 360 g
- The highest-class series of Misono knives has HRC 59-60 hardness just like high-carbon steel knives.
- Double edged blade.
- The hollow edge or dimpled edge allows for an effortless cut through foods without worrying about it sticking to the blade.
Use & Care
Seki City in Gifu Prefecture is one of the most well-known and highly regarded blade-producing areas in the world. Misono Cutlery Co Ltd. produces high-level professional use knives with their traditional craftsmanship and modern technology in Seki City, the city with 800 years of history in knife crafting.