Shin-Etsu Tamo Udon Mesh Scoop

Product Information

• Brand:Three Snow
• Material:18-8 Stainless steel, Handle: Natural wood, Mesh: Polyester, Zipper: Polyester
• Product type:Noodle Strainer
• Country of origin:Japan (Tsubame, Niigata)
• 26cm:Dimensions (approx): Diameter: 260 mm, Depth: 550 mm, Handle length: 240 mm, Hole diameter: 7.5 mm (approx), Item weight (approx): 440 g, Shipping weight (approx): 900 g
• 30cm:Dimensions (approx): Diameter: 300 mm, Depth: 550 mm, Handle length: 390 mm, Hole diameter: 7.5 mm (approx), Item weight (approx): 550 g, Shipping weight (approx): 1000 g
• 36cm:Dimensions (approx): Diameter: 360 mm, Depth: 550 mm, Handle length: 390 mm, Hole diameter: 7.5 mm (approx), Item weight (approx): 630 g, Shipping weight (approx): 1100 g

Key Features

• This is an Udon scooping mesh used at Udon restaurants. It is durable and a must item for boiling Udon.
• It is light and good at draining as well as quick to dry and always clean. The natural wooden handle is easy to hold and prevent heat conductivity.
• The mesh is removable by zipper and replacement mesh is sold separately.

Use & Care

• Wash it thoroughly, or the mesh part will get dirty or moldy.
• Dry the wooden handle thoroughly, or it will get moldy or damaged.

Background

Shinetsu Works Co Ltd was founded in 1963 in Tsubame City, Niigata Prefecture, Japan, the center of cutlery and steel manufacturing.