Please be careful about the fraud sites. Our shop is a superior site that is recommended officially by Japan Post.  Go to Japan Post

Please confirm the current delivery situation before placing any order [Last update: December 8, 2023]  Learn more

Due to the worldwide reduction of international flights and pandemic measures, there are long delays in postal services.

Welcome to Globalkitchen Japan! Please refer to the following page prior to your first order.  Learn more

American Express Apple Pay Google Pay JCB Mastercard PayPal Shop Pay Visa
Sold out

Suisin Inox Honyaki Wa Series Yanagiba Knife

Notify me when this product is available:

Size: Yanagiba 240mm (45003)

Secure Checkout With

american express apple pay google pay jcb master paypal shopify pay visa

Product Information

  • Brand: Suisin
  • Model: 45003 / 45004 / 45005 / 45006
  • Material: Blade:Swedish INOX (Stainless), Handle: Yew
  • Product type: Yanagiba Knives
  • Country of origin: Japan (Sakai, Osaka)
  • Yanagiba 240mm (45003): Total length: 380 mm (Blade length 240 mm, Blade thickness 3.9 mm), Hardness (approx): 61 HRC, Item weight (approx): 140 g, Shipping weight (approx): 340 g
  • Yanagiba 270mm (45004): Total length: 420 mm (Blade length 270 mm, Blade thickness 4.2 mm), Hardness (approx): 61 HRC, Item weight (approx): 180 g, Shipping weight (approx): 380 g
  • Yanagiba 300mm (45005): Total length: 450 mm (Blade length 300 mm, Blade thickness 4.4 mm), Hardness (approx): 61 HRC, Item weight (approx): 220 g, Shipping weight (approx): 420 g
  • Yanagiba 330mm (45006): Total length: 490 mm (Blade length 330 mm, Blade thickness 4.5 mm), Hardness (approx): 61 HRC, Item weight (approx): 260 g, Shipping weight (approx): 460 g

Key Features

  • Available in 4 sizes.
  • Blade is sharpened by skillful Japanese traditional craftsman.
  • Traditional Japanese style hexagonal handle for a good grip.
  • Applied some features to prevent water coming in the space between handle and blade.
  • This petty knife enables you to cut sharp with smooth texture. It has a resistant for rust.
  • This is designed for professional chef.

Use & Care

  • Hand wash.
  • Keep it dry.
  • It will rust or disColor if not washed and dried properly after use.


Knife System Co Ltd was founded in 1990 by the knife enthusiast Mr Junro Aoki in Sakai City, Osaka Prefecture, Japan. They produce high-quality innovative kitchen knives under the brand name "Suisin".