Suisin Inox Honyaki Wa Series Yanagiba Knife


Secure Checkout With

apple pay google pay american express master paypal visa

Product Information

  • Brand: Suisin
  • Model: 45003 / 45004 / 45005 / 45006
  • Material: Blade:Swedish INOX (Stainless), Handle: Yew
  • Product type: Yanagiba Knives
  • Country of origin: Japan (Sakai, Osaka)
  • Yanagiba 240mm (45003): Total length: 380 mm (Blade length 240 mm, Blade thickness 3.9 mm), Hardness (approx): 61 HRC, Item weight (approx): 140 g, Shipping weight (approx): 340 g
  • Yanagiba 270mm (45004): Total length: 420 mm (Blade length 270 mm, Blade thickness 4.2 mm), Hardness (approx): 61 HRC, Item weight (approx): 180 g, Shipping weight (approx): 380 g
  • Yanagiba 300mm (45005): Total length: 450 mm (Blade length 300 mm, Blade thickness 4.4 mm), Hardness (approx): 61 HRC, Item weight (approx): 220 g, Shipping weight (approx): 420 g
  • Yanagiba 330mm (45006): Total length: 490 mm (Blade length 330 mm, Blade thickness 4.5 mm), Hardness (approx): 61 HRC, Item weight (approx): 260 g, Shipping weight (approx): 460 g

Key Features

  • Available in 4 sizes.
  • Blade is sharpened by skillful Japanese traditional craftsman.
  • Traditional Japanese style hexagonal handle for a good grip.
  • Applied some features to prevent water coming in the space between handle and blade.
  • This petty knife enables you to cut sharp with smooth texture. It has a resistant for rust.
  • This is designed for professional chef.

Use & Care

  • Hand wash.
  • Keep it dry.
  • It will rust or disColor if not washed and dried properly after use.


Knife System Co Ltd was founded in 1990 by the knife enthusiast Mr Junro Aoki in Sakai City, Osaka Prefecture, Japan. They produce high-quality innovative kitchen knives under the brand name "Suisin".

Customer Reviews
5.0 Based on 1 Reviews
Write a Review

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
    yook c.
    Australia Australia
    Verry good

    Im verry happy to quarlity