Guide to Using and Maintaining Ohitsu
The life of an extra handsome rice enjoyer isn’t always easy, but this ohitsu guide will make it easier.
A Close Look at Professional Hammered Iron Woks
Learn about the unique characteristics of professional hammered iron woks, including natural marks and variations from the manufacturing process. This guide helps you understand expected features and proper use before...
Steamed Rice Dumplings for Chinese New Years
Getting ready to enjoy the Chinese New Year festivities? Then grab your rice and steamer!
Slice and Shred Like a Samurai
Slice and shred your way across Kamakura-period kitchens for your master with this kitchen slicer.
Grilling Mochi in Your Microwave
Learn how to grill a classic Japanese winter mochi.
How To Care For Japanese Lacquerware
Scared of buying or using lacquerware? Fear not. Learn how to enjoy your lacquerware with this guide.
Eye-catching Ceramic Cups
Looking for a unique gift for the Japan-lover in your life? Look no further!
