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Yamada Kogyosho Co., Ltd. manufactures woks with hammering method that presses iron plates into shape by hammering. They are the only wok manufacturer utilizing this method in Japan. Hammered thousands of times while skilled artisans overlook each process, their works are known for their durability and heat conductivity. Hammering leaves uneven surfaces on which oil blends nicely and prevents burning. Their woks are, therefore, highly appreciated by professional chefs.