We are closed on November 4 due to a Japanese national holiday. Orders placed from November 1 to 4 will be shipped after November 7.

Please be careful about the fraud sites. Our shop is a superior site that is recommended officially by Japan Post.  Go to Japan Post

Please confirm the current delivery situation before placing any order [Last update: August 29, 2024]  Learn more

Welcome to Globalkitchen Japan! Please refer to the following page prior to your first order.  Learn more

REWARD Login
0 Cart
American Express Apple Pay Google Pay JCB Mastercard PayPal Shop Pay Visa
Search
0 Cart

Cookware

Cookware Accessories

Bakeware

Baking Tools & Accessories

Barware

Cocktail Shakers & Tools

Dinnerware

Drinkware

Flatware

Serveware

Tableware

Coffee, Espresso, & Tea

Food & Beverage Carriers

Food Storage

Food Wraps

Kitchenware

Cleaning Supplies

Japanese Style Knives

Western Style Knives

Specialty Knives

Cutlery & Knife Accessories

Kitchen Utensils

Kitchen Gadgets

Kitchen Organizers

Measuring Tools & Scales

Seasoning & Spice Tools

Home & Garden

Office Supplies

Food Service

Shop By Cuisine

Food & Beverages

Traditional Crafts

Holidays & Gifts

Recommended

Globalkitchen Japan Gift Card

Globalkitchen Japan Gift Card

from ¥ 5,000 JPY

Shopping for someone special but not sure what to give them? Send them the gift with choice with a Globalkitchen Japan gift card!

Guide

About

Service

Articles

Search

Matcha tea set

How to Make Traditional Matcha

Embrace Japan’s high culture of green tea.
Read more
Making miso soup with the Suncraft Miso Jozu

Easy Miso Soup

Learn how to make a simple miso soup using a simple miso tool.
Read more
Finished tonaktsu

How to Make Tonkatsu

Okaasan, it’s time to deep fry. Hide the scale.
Read more
Copper tumblers on table

Feel the Cold with This Beer Tumbler

The power of copper will compel you to keep sipping.
Read more
Scooping potato salad

Japan Makes a Mean Potato Salad

Unsatisfied with being masters of rice and square loaves of bread, Japan is now aiming to dominate the potato salad industry.
Read more
Finished yaki onigiri

How to Make Yaki Onigiri

Finishing off a nice barbecue? Drop some rice bombs on the grill and make the most of those dying embers!
Read more
Slicing finished bread

Make Professional Bread Loaves at Home

Japan knows rice, but they know bread, too. Read on to learn how to make a loaf of genuine, chewy, moist shokupan.
Read more
Holding the rice storage container filled with rice

Versatile Rice Storage for Rice Lovers

Streamlining your rice pipeline begins with the right storage. This storage container will help bring you one step closer to rice nirvana.
Read more
Peeling open the temakizushi wrapper

A Temakizushi Wrapper for the Road

Are you rice-maxing with your foot-long temakizushi, but feel let down by soggy nori? Then this wrapper is for you!
Read more
Wrapping onigiri with a Seinichi Onigiri Wrapper

Fresh, Crisp Onigiri On The Go?

Love onigiri but feel sad when you bite into soggy nori? Wrap that nori up!
Read more
Beef grilling on the Maruju-Kanaami grill mesh

The Marujyu-Kanaami Far-Infrared Grill Mesh

Need a small, personal-sized grill for single meals? Then the Marujyu might be for you.
Read more
Tokoroten noodles extruding out of the tentsuki

Gelatin noodles for summer

Tokoroten is a traditional Japanese gelatin made with a surprising ingredient.
Read more
kitchen shears by Hoei

Kitchen Shears: The Odd Job Specialist

For a surprising number of odd jobs around the kitchen, a nice pair of kitchen shears can't be beat.
Read more
cutting chicken on a cookin cut cutting board by parker asahi

This Pro-Quality Board Just Became More Accessible

Parker Asahi makes cutting boards professional chefs love. Now they're even more accessible.
Read more
Washing rice with the 3-way rice washing bowl

Clean and Strain Your Rice to Perfection

Are you a lover of rice and rice byproducts? Simplify your rice-making operations with this bowl.
Read more
Kai Ice Cream Spade with ice cream

End Kitchen Feuds With This Ice Cream Scoop

Are you in the market for an ice cream scoop to settle family disputes over scooping rights? Then consider this spade.
Read more
heat resistant glassware from iwaki

Iwaki Heat-Resistant Glass Tableware Handling Instructions

For long-term and safe use of Iwaki glassware, follow these instructions.
Read more
Pudding in pudding cups

Heat-Resistant Glass Pudding Cups by Iwaki

Does your doctor say you're vitamin-C(ustard) deficient? These cute little itty-bitty pudding cups will help you get just the right amount of custard in your diet.
Read more
Kinka Charcoal Grill

The Kinka Charcoal Grill: Yakiniku On The Go

Summer is coming. Are you in the market for a charcoal grill suitable for a Japanese-style barbeque? Then this is the article for you.
Read more
Placing tea leaves in teapot

Savoring The Tea-Time Experience

If you are in search of the perfect green tea-brewing experience, then consider your search over. Read on and embrace an ancient Japanese method for getting the day--or the conversation--started.
Read more
Iron Kettle and Teapot by Ikenaga

A Guide to Iron Kettles and Teapots

Iron kettles (tetsubin) and teapots (tetsukyusu) have been used for centuries to boil water and brew tea. In this guide, we'll teach you everything you need to know to use and care for them.
Read more
Finished onigiri

How to Make Onigiri

Packing a Japanese lunch? Then you need to make onigiri.
Read more
edobitsu and nosebitsu

For the Very Best Rice, You Need an Ohitsu

What separates the average rice-enjoyer from the extra-handsome rice-enjoyer? An ohitsu.
Read more
Sarashi

The Unsung Hero In The Kitchen: Sarashi

It's easy to take a simple cloth for granted. Today, we solute the unsung hero in every Japanese kitchen.
Read more
SANBELM scrubbing glove in kitchen sink

Welcome in Spring With These Scrubbing Gloves

Time to come out of your winter hibernation and get to work on spring cleaning.
Read more
Sweet potatoes in an OIGEN cast iron sweet potato pot

How to Make Classic Roasted Sweet Potatoes

Do you smell that? It's the rich aroma of roasted sweet potatoes. Learn how to make yours at home.
Read more
Yattoko pots by Nakao

What are Yukihira and Yattoko Pots?

Are you in search of information about Yukihira and Yattoko pots?
Read more
Three-Tier steamer by PEACH BRAND

How to Use a Steamer

Are you steamer-curious but not sure you could use one? Fear not. Read on and become a fearless steam-cooking hero.
Read more
Tofu

How to Make Tofu

Welcome, tofu lovers! In this guide, we'll teach you how to make authentic tofu at home.
Read more
Donabe with water and flour

Preparing a Donabe For First-Time Use

Got a new donabe? Then you need to do a little preparation before cooking for the first time.
Read more
Burning off the anti-rust coating on a new wok

Getting Started with a Wok

Learn how to prepare and season a wok to perfection and begin the journey to fried rice perfection.
Read more
A Beginner's Guide to Wrapping with Furoshiki

A Beginner's Guide to Wrapping with Furoshiki

Christmas is approaching. Want to share some Japanese culture with your loved ones while learning an interesting hobby? Furoshiki might be for you.
Read more
Freshly polished tinware sake server by Nousaku

Not All Sake Cups That Glimmer Are Gold. Some Are Tin.

Wanna build a collection of sake cups and servers without lawyers getting involved? Consider tin.
Read more
Yamase Tokoname Ware Suribachi Mortar_HG8A1088" alt="Mortar and pestle with ground sesame seeds

Serve Earth, Home, and Heaven to Your Family

The humble mortar and pestle are the heart and soul of the perfect family meal. Read more and learn the possibilities these simple kitchen essentials unlock.
Read more
Fluffy Little Egg Bricks: Making Tamagoyaki

Fluffy Little Egg Bricks: Making Tamagoyaki

You know what? You need to learn how to turn eggs into fluffy little bricks.
Read more
Ramen Strainer: A Wonderful Tool for Ramen Fans

Ramen Strainer: A Wonderful Tool for Ramen Fans

Everybody loves authentic Japanese ramen. Using a ramen strainer can upgrade your ramen cooking game.
Read more
An Aluminum Frying Pan That Cooks Evenly?

An Aluminum Frying Pan That Cooks Evenly?

The TAKUMIWAZA KIWAMI from UMIC is a handsome pan that gets the job done.
Read more
How To Make Soba From Scratch

How To Make Soba From Scratch

In this article I teach you how to make soba from scratch using the Hounen Handmade Soba Set.
Read more
Making Rice in a Cast Iron Rice Cooker

Making Rice in a Cast Iron Rice Cooker

It takes a little more work than an electric rice cooker, but the cast iron rice cooker by Iwachu has some tricks up its sleeves, too.
Read more
Cutting Boards of Uncompromising Quality

Cutting Boards of Uncompromising Quality

Are you tired of compromising on the quality of your cutting boards? Then these boards might be for you.
Read more
Tongs That'll Make You Look Smart

Tongs That'll Make You Look Smart

Thinking yakiniku? Great idea. Time to get some Clever tongs to complete the experience.
Read more
Choosing the Right Clippers For Your Special Fingers and Toes

Choosing the Right Clippers For Your Special Fingers and Toes

Choosing the right tools for trimming your nails can be a challenge. We at Globalkitchen Japan are here to help.
Read more
Cold Brew Green Tea, the Japanese Way

Cold Brew Green Tea, the Japanese Way

What's the simplest way to cool down and experience summer the Japanese way? Cold Brew Green Tea with a Hario.
Read more
The Last Shaved Ice Machine You Will Ever Need

The Last Shaved Ice Machine You Will Ever Need

Are you worried that your children might spend the summer without enjoying a refreshing cup of shaved ice? Worry no more.
Read more
Compact but Mighty Charcoal Grill

Compact but Mighty Charcoal Grill

Do you want a charcoal grill that will save you time and money while making delicious barbecue meals for your outdoor parties? Then you need a Kaginushi.
Read more
Making Homemade Japanese Fruit Liqueur

Making Homemade Japanese Fruit Liqueur

Summer in Japan means ripe plums. Learn how to use those plums to make delicious umeshu.
Read more
set of three knives

Chop, Slice, and Dice Like a Ninja

These NiNJA knives might look cool, but can they cut? Read more to find out.
Read more
Simple indoor grilling on a budget

Simple indoor grilling on a budget

On a budget but want to try your hands at grilling? Want to try making some great Japanese food? Then take a look at this indoor grill mesh by Mannen.
Read more
Load more

Search